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Biotechnologists use biological organisms to
create and improve products and processes in fields such as agriculture,
environmental conservation and medicine.

They study the genetic, chemical and physical
attributes of cells, tissues and organisms, and identify industrial uses for
this knowledge.
The applications of biotechnology are widespread
and include developing new medicines and vaccinations, cross-breeding plants
and animals to encourage beneficial characteristics, and using bacteria and
enzymes in areas such as food production and waste treatment.
Some biotechnologists may also work with cutting
edge and potentially controversial technologies such as genetic modification
and stem cell research.
Biotechnologists study plants, animals, biological
systems and processes to develop new products or solve problems in areas
such as pharmaceutical manufacture, agriculture, environmental protection,
and improving industrial processes. Their work may incorporate the use of
small molecule technologies, nanotechnology, bioinformatics and synthetic
biology.
ANZSCO ID: 234514
Knowledge, skills and attributes
A biotechnologist needs:
- the ability to think logically and
analytically
- good communication skills
- a methodical approach to work
- to understand the ethics of scientific
research
- the ability to think creatively and have
good problem-solving skills.

(Source:
From&4Life)
Duties and Tasks
-
Studies the forms and structures of bodily organs
and tissues by systematic observation, dissection and microscopic
examination.
-
Investigates the chemical structure and function
of living cells and their isolated components, organs and tissues in
humans, animals, plants, and micro-organisms.
-
Examines micro-organisms, such as bacteria,
fungi, yeast and their enzymes, and uses the knowledge gained to create
and develop new, and improve existing, products, materials and
processes.
Working conditions
Biotechnologists work in laboratories and offices,
usually located in universities, research institutes or processing and/or
manufacturing plants in metropolitan regions. They often work with
hazardous chemicals and biological matter, which will require them to wear
protective clothing. Those based in manufacturing or processing plants may
also work around machinery which can be noisy and potentially dangerous.
Most biotechnologists will work regular business hours, however, evening and
weekend work may occasionally be required to complete experiments or compile
reports.
You would mainly work in a laboratory, often in
sterile conditions. You would normally wear protective clothing such as a
lab coat and safety glasses.
Tools and technologies
Biotechnologists use a range of standard and highly-specialised laboratory
equipment. The more standard equipment includes microscopes, filters, pumps,
evaporators and centrifuges. Many of their experiments are carried out with
the aid of computerised machines which are able to perform highly-complex
and specialised tests in a relatively short space of time. Some chemicals
may release noxious fumes and require workers to wear masks and carry out
experiments in specially-designed fume cupboards.
Education and training/entrance requirements
To become a biotechnologist, you usually need to study science with a major
in biotechnology or biomedical science at university, usually to
postgraduate level.
Employment Opportunities
Employment of biotechnologists is projected to
grow about as fast as the average for all occupations. Greater demand for
biotechnology research is expected to increase the need for these workers.
Biotechnologists will be needed to help scientists develop new treatments
for diseases, such as cancer and Alzheimer’s disease. In agriculture,
biotechnologists will continue research into genetically engineered crops
and improved livestock yields. In addition, biotechnologists will be needed
to help develop alternative sources of energy, such as biofuels, and to find
new and improved ways to clean up and preserve the natural environment.
Did You Know?
Biotechnology uses cellular and
biomolecular processes to develop technology and products to improve
lives and the planet.
Simple examples of biotechnology include
food processes, such as microorganisms that make cheese, bread,
yogurt and more possible. More advanced biotechnologies available
include insecticides and pesticides used by farmers to increase
agricultural yield, biofuels and chemicals from renewable biomass to
decrease greenhouse gas emission, and biocatalysts to streamline
steps in chemical manufacturing.
(Source:
Darwin's Disciples)

(Source:
The Medica)
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